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Patio Session Pale Ale 
All Grain Recipe
Submitted By: e2mc17 (Shared)Members can download and share recipes
| Brewer: Brew Bros | |
| Batch Size: 10.00 gal | Style: American Pale Ale (18B) |
| Boil Size: 12.57 gal | Style Guide: BJCP 2015 |
| Color: 3.6 SRM | Equipment: All Grain - Large 10 Gal/38 l - Cooler |
| Bitterness: 50.0 IBUs | Boil Time: 60 min |
| Est OG: 1.052 (12.9° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Single Stage |
| ABV: 5.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| No ingredients |