Ingredients
Amount |
Name |
Type |
# |
15 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
2 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
1 lbs |
Carafa III (525.0 SRM) |
Grain |
3 |
1 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
4 |
1 lbs |
Munich Malt - 10L (10.0 SRM) |
Grain |
5 |
8.00 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
6 |
2.50 oz |
Warrior [15.0%] - Boil 90 min |
Hops |
7 |
1.50 oz |
Chinook [13.0%] - Boil 30 min |
Hops |
8 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
3.00 oz |
Amarillo Gold [8.5%] - Boil 10 min |
Hops |
10 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
11 |
2.00 oz |
Warrior [15.0%] - Dry Hop 5 days |
Hops |
12 |
1.00 oz |
Amarillo Gold [8.5%] - Dry Hop 5 days |
Hops |
13 |
1.00 oz |
Chinook [13.0%] - Dry Hop 5 days |
Hops |
14 |