Rare Vos Clone 
All Grain Recipe
Submitted By: zeedeveel55 (Shared)
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| Brewer: Devin LeMoine | |
| Batch Size: 5.20 gal | Style: Belgian Pale Ale (16B) |
| Boil Size: 6.66 gal | Style Guide: BJCP 2008 |
| Color: 14.0 SRM | Equipment: Brew Rig 5 Gal |
| Bitterness: 16.4 IBUs | Boil Time: 75 min |
| Est OG: 1.056 (13.8° P) | Mash Profile: Single Infusion, Medium Body |
| Est FG: 1.013 SG (3.2° P) | Fermentation: Ale, Two Stage |
| ABV: 5.7% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 9 lbs 11.93 oz |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
1 |
| 13.82 oz |
Caravienne Malt (22.0 SRM) |
Grain |
2 |
| 10.33 oz |
Special B Malt (150.0 SRM) |
Grain |
3 |
| 0.71 oz |
Styrian Goldings [5.4%] - Boil 75 min |
Hops |
4 |
| 0.50 oz |
Orange Peel, Bitter (Boil 15 min) |
Misc |
5 |
| 0.25 oz |
Seeds of Paradise (Boil 15 min) |
Misc |
6 |
| 0.13 oz |
Coriander Seed (Boil 15 min) |
Misc |
7 |
| 0.21 oz |
Styrian Goldings [5.4%] - Boil 5 min |
Hops |
8 |
| 1.0 pkgs |
Belgian Golden Ale (White Labs #WLP570) |
Yeast |
9 |
Notes
Big thank you to Matt Hunt for helping me through this first beer smith.This Recipe Has Not Been Rated
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