B.O.B.'s Orange APA
All Grain Recipe
Submitted By: BrokenOakBrewing (Shared)
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Brewer: Ben Chill, Mark Akers | |
Batch Size: 10.50 gal | Style: American Pale Ale (10A) |
Boil Size: 12.62 gal | Style Guide: BJCP 2008 |
Color: 6.7 SRM | Equipment: Pot (18.5 Gal/70 L) and Cooler (9.5 Gal/40 L) - All Grain |
Bitterness: 37.2 IBUs | Boil Time: 60 min |
Est OG: 1.050 (12.4° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Single Stage |
ABV: 5.1% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
8.00 gal |
Distilled Water |
Water |
1 |
1.93 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
2 |
18 lbs |
Brewers Malt 6-Row (Briess) (1.8 SRM) |
Grain |
3 |
1 lbs 14.60 oz |
Vienna Malt (3.5 SRM) |
Grain |
4 |
12.00 oz |
Crystal, Medium (Simpsons) (55.0 SRM) |
Grain |
5 |
3.71 oz |
Melanoiden Malt (70.0 SRM) |
Grain |
6 |
2.00 oz |
Cascade [6.2%] - First Wort |
Hops |
7 |
0.50 oz |
Cascade [7.7%] - Boil 30 min |
Hops |
8 |
0.96 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
0.50 oz |
Cascade [7.7%] - Boil 15 min |
Hops |
10 |
1.00 oz |
Cascade [7.7%] - Boil 5 min |
Hops |
11 |
2.30 oz |
Orange Peel, Sweet (Boil 5 min) |
Misc |
12 |
0.75 oz |
Coriander Seed (Boil 5 min) |
Misc |
13 |
1.9 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
14 |
Notes
Used new mill. Didn't get good crush results or efficiency.This Recipe Has Not Been Rated