Ingredients
Amount |
Name |
Type |
# |
36.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
1 |
7.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
2 |
5.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
3 |
50 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
4 |
21 lbs |
Pilsner (Weyermann) (1.7 SRM) |
Grain |
5 |
7 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
6 |
7 lbs |
Wheat, Flaked (1.6 SRM) |
Grain |
7 |
4 lbs |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
8 |
1.80 oz |
Warrior [13.4%] - First Wort |
Hops |
9 |
30.00 g |
Calcium Chloride (Boil 60 min) |
Misc |
10 |
6.00 g |
Gypsum (Calcium Sulfate) (Boil 60 min) |
Misc |
11 |
4.00 tsp |
Yeast Nutrient (Boil 10 min) |
Misc |
12 |
8.00 oz |
Cashmere [7.7%] - Steep 10 min |
Hops |
13 |
8.00 oz |
El Dorado Hop Extract [13.8%] - Steep 10 min |
Hops |
14 |
8.00 oz |
Galaxy [14.0%] - Steep 10 min |
Hops |
15 |
6.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
16 |
1 lbs |
Cashmere [7.7%] - Dry Hop 0 days |
Hops |
17 |
1 lbs |
El Dorado Hop Extract [13.8%] - Dry Hop 0 days |
Hops |
18 |
1 lbs |
Galaxy [14.0%] - Dry Hop 0 days |
Hops |
19 |