BeerSmith™ Recipes and Web Editor
Light Cream Ale 
All Grain Recipe
Submitted By: lgastaldi (Shared)Members can download and share recipes
| Brewer: Leo | |
| Batch Size: 5.28 gal | Style: Cream Ale (1C) |
| Boil Size: 7.10 gal | Style Guide: BJCP 2021 |
| Color: 3.3 SRM | Equipment: LG BIAB Eletric 40l |
| Bitterness: 10.9 IBUs | Boil Time: 60 min |
| Est OG: 1.035 (8.9° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.008 SG (2.0° P) | Fermentation: Ale, Two Stage |
| ABV: 3.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10.57 gal | Agua mineral Vila-Nova | Water | 1 |
| 5 lbs 8.19 oz | Malte Pilsner Agraria (1.8 SRM) | Grain | 2 |
| 1 lbs 1.64 oz | Corn, Flaked (1.3 SRM) | Grain | 3 |
| 8.82 oz | Carahell (Weyermann) (13.0 SRM) | Grain | 4 |
| 0.35 oz | Sorachi Ace [13.0%] - Boil 20 min | Hops | 5 |
| 0.53 oz | Sorachi Ace [13.0%] - Boil 0 min | Hops | 6 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |