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Seabrew Pivo Budejovice 
All Grain Recipe
Submitted By: Seacrew (Shared)Members can download and share recipes
| Brewer: Seabrew Team | |
| Batch Size: 10.57 gal | Style: Bohemian Pilsner ( 2B) |
| Boil Size: 13.32 gal | Style Guide: BJCP 2008 |
| Color: 5.1 SRM | Equipment: Seabrews Equipment |
| Bitterness: 20.3 IBUs | Boil Time: 90 min |
| Est OG: 1.059 (14.4° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Lager, Single Stage |
| ABV: 6.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 18 lbs 11.83 oz | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
| 1 lbs 1.64 oz | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 2 |
| 14.11 oz | Wheat Malt, Bel (2.0 SRM) | Grain | 3 |
| 7.05 oz | Munich Malt (7.6 SRM) | Grain | 4 |
| 3.53 oz | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 5 |
| 2.82 oz | Saaz [3.3%] - Boil 90 min | Hops | 6 |
| 0.88 oz | Perle [8.0%] - Steep 10 min | Hops | 7 |
| 0.88 oz | Saaz [3.3%] - Steep 10 min | Hops | 8 |
| 1.0 pkgs | Czech Budejovice Lager (White Labs #WLP802) | Yeast | 9 |