Doppelbock Motivator (mrc) - Recipe

Doppelbock Motivator (mrc) (1 ratings)

Brewer: Meredith Caukin
Batch Size: 5.00 gal	Style: Doppelbock (9A)
Boil Size: 6.20 gal	Style Guide: BJCP 2015
Color: 16.1 SRM	Equipment: ANVIL Foundry 10.5
Bitterness: 23.0 IBUs	Boil Time: 60 min
Est OG: 1.086 (20.7° P)	Mash Profile: Single Infusion, Slow Medium Body, No Mash Out
Est FG: 1.018 SG (4.6° P)	Fermentation: Ale, Three Stage
ABV: 9.1%	Taste Rating: 35.0

Ingredients
Amount	Name	Type	#
7.41 gal	Orange City, Fl	Water	1
8 lbs 11.24 oz	Munich Malt 20 EBC (9.0 SRM)	Grain	2
5 lbs 1.91 oz	Vienna Malt (3.5 SRM)	Grain	3
2 lbs 0.76 oz	Munich Malt 40 EBC (20.0 SRM)	Grain	4
8.19 oz	Caramunich II (46.0 SRM)	Grain	5
13.43 g	Epsom Salt (MgSO4) (Mash 60 min)	Misc	6
11.50 ml	Lactic Acid (Mash 60 min)	Misc	7
10.09 g	Baking Soda (Mash 60 min)	Misc	8
5.52 g	Chalk (Mash 60 min)	Misc	9
3.42 g	Gypsum (Calcium Sulfate) (Mash 60 min)	Misc	10
1.27 g	Calcium Chloride (Mash 60 min)	Misc	11
1.00 oz	Perle [7.0%] - Boil 60 min	Hops	12
2.0 pkgs	Lutra Kveik (Omega #OYL-071)	Yeast	13
5.00 tsp	Fermax (Primary 7 days)	Misc	14