69 HSM 69 Hazzy Ipa Zappa Talus Sabro (Hombre)

Brewer: H.S.M.
Batch Size: 15.06 gal	Style: Hazy IPA (21C)
Boil Size: 20.15 gal	Style Guide: BJCP 2021
Color: 4.7 SRM	Equipment: HSM Veliki lonac - 45 min/68 C
Bitterness: 24.4 IBUs	Boil Time: 45 min
Est OG: 1.065 (15.9° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.015 SG (3.9° P)	Fermentation: Ale, Two Stage
ABV: 6.6%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
27 lbs 8.92 oz	Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM)	Grain	1
5 lbs 8.18 oz	Oats, Malted (Simpsons) (1.5 SRM)	Grain	2
4 lbs 6.55 oz	Oats, Flaked (1.0 SRM)	Grain	3
2 lbs 3.27 oz	IREKS Wheat Malt light (2.5 SRM)	Grain	4
1.06 oz	Simcoe [13.0%] - Boil 15 min	Hops	5
1.00 items	Chiller (Boil 10 min)	Misc	6
4.59 oz	Simcoe [13.0%] - Steep 20 min	Hops	7
2.47 oz	Strata [12.0%] - Steep 20 min	Hops	8
3.0 pkgs	Coastal Haze Ale Yeast Blend (White labs #WLP067)	Yeast	9
2.65 oz	Talus [9.0%] - Dry Hop 2 days	Hops	10
2.47 oz	Sabro [16.0%] - Dry Hop 2 days	Hops	11
5.29 oz	Zappa [8.0%] - Dry Hop 2 days	Hops	12
3.53 oz	Sabro [16.0%] - Dry Hop 2 days	Hops	13
3.53 oz	Talus [9.0%] - Dry Hop 2 days	Hops	14

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