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14 Pilsner 
All Grain Recipe
Submitted By: mhditlev (Shared)Members can download and share recipes
| Brewer: Klejtrup Haandbryggerlaug | |
| Batch Size: 11.89 gal | Style: Bohemian Pilsner (2B) |
| Boil Size: 14.63 gal | Style Guide: BJCP 2004 |
| Color: 4.4 SRM | Equipment: - Gasgruekedel med indsatssi |
| Bitterness: 44.5 IBUs | Boil Time: 60 min |
| Est OG: 1.066 (16.2° P) | Mash Profile: Temperature Mash, 1 Step, Full Body |
| Est FG: 1.020 SG (5.0° P) | Fermentation: My Aging Profile |
| ABV: 6.2% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 26 lbs 7.29 oz | Pilsner (Fuglsang) (1.8 SRM) | Grain | 1 |
| 1 lbs 9.58 oz | Barley, Flaked (1.7 SRM) | Grain | 2 |
| 11.58 oz | Munich II (Weyermann) (8.5 SRM) | Grain | 3 |
| 5.29 oz | Carahell (Weyermann) (13.0 SRM) | Grain | 4 |
| 3.28 oz | Cascade [6.6%] - Boil 60 min | Hops | 5 |
| 1.02 oz | Tettnang (Tettnang Tettnager) [4.0%] - Boil 60 min | Hops | 6 |
| 1.76 oz | Saaz [4.0%] - Boil 30 min | Hops | 7 |
| 0.35 oz | Tettnang (Tettnang Tettnager) [4.0%] - Boil 10 min | Hops | 8 |
| 0.32 oz | Saaz [4.0%] - Boil 10 min | Hops | 9 |
| 9.62 g | Irish Moss (Boil 10 min) | Misc | 10 |
| 1.20 oz | Saaz [4.0%] - Boil 1 min | Hops | 11 |
| 2.0 pkgs | SafLager West European Lager (DCL/Fermentis #S-23) | Yeast | 12 |