256 MM's Closer to the Heart Red IPA
All Grain Recipe
Submitted By: Geoff (Shared)
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Brewer: Malty Matey | |
Batch Size: 5.02 gal | Style: Red IPA (21B) |
Boil Size: 8.14 gal | Style Guide: BJCP 2021 |
Color: 23.4 SRM | Equipment: BIAB - Standard 5 Gal/19 l Batch |
Bitterness: 73.5 IBUs | Boil Time: 90 min |
Est OG: 1.059 (14.4° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Single Stage |
ABV: 6.2% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
9 lbs 7.68 oz |
Pale Ale, Finest Maris Otter (Simpsons) (2.5 SRM) |
Grain |
1 |
2 lbs 3.27 oz |
Crystal, Light (Simpsons) (52.8 SRM) |
Grain |
2 |
3.53 oz |
Unmalted Roasted Barley (Simpsons) (812.2 SRM) |
Grain |
3 |
1.06 oz |
Centennial [10.0%] - Boil 45 min |
Hops |
4 |
0.88 oz |
Amarillo [9.2%] - Boil 30 min |
Hops |
5 |
1.76 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
6 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
7 |
1.06 oz |
Amarillo [9.2%] - Dry Hop 7 days |
Hops |
8 |
1.06 oz |
Cascade [5.5%] - Dry Hop 7 days |
Hops |
9 |
1.06 oz |
Centennial [10.0%] - Dry Hop 7 days |
Hops |
10 |
Notes
Dry hopped 25/04/22
Kegged 7/05/22
This Recipe Has Not Been Rated