YBB - Strawberry Blonde 5.04% - Recipe

YBB - Strawberry Blonde 5.04%

Brewer: Yeastie Boys
Batch Size: 5.00 gal	Style: Fruit Beer (20A)
Boil Size: 6.25 gal	Style Guide: BJCP 2008
Color: 9.7 SRM	Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 14.5 IBUs	Boil Time: 30 min
Est OG: 1.046 (11.3° P)
Est FG: 1.011 SG (2.9° P)	Fermentation: Ale, Two Stage
ABV: 4.5%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
5.00 gal	Marks Artesian Well Water	Water	1
1 lbs	Pale Malt (2 Row) US [Steep] (2.0 SRM)	Grain	2
8.00 oz	Caramel/Crystal Malt - 40L [Steep] (40.0 SRM)	Grain	3
8.00 oz	Melanoiden Malt [Steep] (20.0 SRM)	Grain	4
7 lbs	Pale Liquid Extract [Boil] (8.0 SRM)	Extract	5
1.00 oz	Cascade [5.5%] - Boil 30 min	Hops	6
2.00 items	Hop Sack (Boil 0 min)	Misc	7
1.00 oz	Cascade [5.5%] - Steep 5 min	Hops	8
1.0 pkgs	American Ale (Wyeast Labs #1056)	Yeast	9
4.50 oz	Strawberry Extract (Primary 0 days)	Misc	10
1.00 oz	Willamette [5.5%] - Dry Hop 7 days	Hops	11