Tripel K-gf

All Grain Recipe

Submitted By: bsayles (Shared)
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Brewer: No No Bad Dog Brewery
Batch Size: 6.08 galStyle: Belgian Tripel (26C)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 6.5 SRMEquipment: Grainfather G30 110V USA
Bitterness: 29.8 IBUsBoil Time: 60 min
Est OG: 1.082 (19.7° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 9.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
1.30 tbsp PH 5.2 Stabilizer (Mash 60 min) Misc 1
9 lbs Pilsner (2 Row) Bel (2.0 SRM) Grain 2
2 lbs 12.00 oz Brewers Barley Flakes (Briess) (1.8 SRM) Grain 3
2 lbs 12.00 oz Oats, Malted (Simpsons) (1.5 SRM) Grain 4
1 lbs 8.00 oz Munich 20L (Briess) (20.0 SRM) Grain 5
2 lbs Soft Candi Sugar, Blanc (White) [Boil] (0.0 SRM) Dry Extract 6
1.50 oz Styrian Goldings [5.4%] - Boil 60 min Hops 7
1.50 oz Styrian Goldings [5.4%] - Boil 10 min Hops 8
2.0 pkgs Abbey Ale (White Labs #WLP530) Yeast 9

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