Friendship amber - cooler - Recipe

Friendship amber - cooler

Batch Size: 11.00 gal	Style: American Amber Ale ( 6B)
Boil Size: 13.61 gal	Style Guide: BJCP 1999
Color: 13.0 SRM	Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 54.1 IBUs	Boil Time: 60 min
Est OG: 1.060 (14.8° P)	Mash Profile: Single Infusion, Medium Body
Est FG: 1.015 SG (3.9° P)	Fermentation: Ale, Two Stage
ABV: 5.9%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
17 lbs	Pale Ale Malt 2-Row (Briess) (3.5 SRM)	Grain	1
1 lbs 6.00 oz	Crystal Light - 45L (Crisp) (45.0 SRM)	Grain	2
1 lbs 6.00 oz	Munich Malt - 10L (10.0 SRM)	Grain	3
12.00 oz	Caramel/Crystal Malt -120L (120.0 SRM)	Grain	4
12.00 oz	Victory Malt (25.0 SRM)	Grain	5
3.00 oz	Pale Chocolate (200.0 SRM)	Grain	6
2.00 oz	Horizon [12.0%] - Boil 60 min	Hops	7
2.00 oz	Cascade [5.5%] - Boil 10 min	Hops	8
2.00 oz	Centennial [10.0%] - Boil 10 min	Hops	9
2.00 oz	Cascade [5.5%] - Boil 0 min	Hops	10
2.00 oz	Centennial [10.0%] - Boil 0 min	Hops	11