Ingredients
Amount |
Name |
Type |
# |
15.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
1 |
7.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
2 |
60 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
3 |
2 lbs |
Vienna Malt (3.5 SRM) |
Grain |
4 |
50.00 ml |
Lactic Acid (Sparge 60 min) |
Misc |
5 |
2.00 oz |
Magnum [9.2%] - Boil 60 min |
Hops |
6 |
7.20 g |
Calcium Chloride (Boil 60 min) |
Misc |
7 |
8.00 oz |
Hallertauer Mittelfrueh [3.4%] - Boil 30 min |
Hops |
8 |
6.00 |
Whirlfloc Tablet (Boil 10 min) |
Misc |
9 |
4.00 tsp |
Yeast Nutrient (Boil 10 min) |
Misc |
10 |
4.00 oz |
Hallertauer Mittelfrueh [3.4%] - Boil 5 min |
Hops |
11 |