Horny Red 40L
All Grain Recipe
Submitted By: Zeni (Shared)Members can download and share recipes
Brewer: Bodebrown | |
Batch Size: 11.10 gal | Style: American Amber Ale ( 6B) |
Boil Size: 14.92 gal | Style Guide: BJCP 1999 |
Color: 15.4 SRM | Equipment: Panela para 40 litros |
Bitterness: 28.5 IBUs | Boil Time: 60 min |
Est OG: 1.052 (12.9° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
Est FG: 1.014 SG (3.6° P) | Fermentation: Ale, Three Stage |
ABV: 5.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
17 lbs 10.19 oz | *Pilsen Agraria (1.7 SRM) | Grain | 1 |
3 lbs 15.49 oz | *Caramunich II (60.9 SRM) | Grain | 2 |
1 lbs 12.22 oz | *Caraamber (35.5 SRM) | Grain | 3 |
1.41 oz | *Carafa Special I (456.9 SRM) | Grain | 4 |
0.88 oz | *Magnum [15.0%] - Boil 60 min | Hops | 5 |
2.00 items | *Whirlfloc Tablet (Boil 15 min) | Misc | 6 |
1.76 oz | *Simcoe [12.8%] - Boil 5 min | Hops | 7 |
1.76 oz | *Simcoe [12.8%] - Boil 0 min | Hops | 8 |
2.0 pkgs | *SafAle US-05 (DCL/Fermentis #US-05) | Yeast | 9 |