Cookie Butter Golden Stout - gf

All Grain Recipe

Submitted By: bsayles (Shared)
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Brewer: No No Bad Dog Brewery
Batch Size: 6.08 galStyle: American Stout (20B)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 13.6 SRMEquipment: Grainfather G30 110V USA
Bitterness: 41.5 IBUsBoil Time: 60 min
Est OG: 1.067 (16.4° P)Mash Profile: Single Infusion, Full Body, No Mash Out
Est FG: 1.021 SG (5.2° P)Fermentation: Ale, Two Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
1.30 tbsp PH 5.2 Stabilizer (Mash 60 min) Misc 1
8 lbs 8.00 oz Pale Malt, Golden Promise (Thomas Fawcett) (3.0 SRM) Grain 2
2 lbs 4.00 oz Oats, Flaked (1.0 SRM) Grain 3
2 lbs Special Roast Malt (Briess) (40.0 SRM) Grain 4
2 lbs Viking Cookie Malt (30.5 SRM) Grain 5
0.75 oz Northern Brewer [8.5%] - Boil 60 min Hops 6
0.75 oz Northern Brewer [8.5%] - Boil 30 min Hops 7
2.00 oz Cacao Nibs (Boil 5 min) Misc 8
1.00 oz Northern Brewer [8.5%] - Boil 5 min Hops 9
2.0 pkgs Edinburgh Ale (White Labs #WLP028) Yeast 10
4.00 oz Cold Brewed Coffee (Secondary 0 min) Misc 11

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