Ace of Grace Pale Ale-gf

All Grain Recipe

Submitted By: bsayles (Shared)
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Brewer: No No Bad Dog Brewery
Batch Size: 6.08 galStyle: American Pale Ale (6.00A)
Boil Size: 7.40 galStyle Guide: BJCP
Color: 9.3 SRMEquipment: Grainfather G30 110V USA
Bitterness: 33.9 IBUsBoil Time: 60 min
Est OG: 1.051 (12.6° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.014 SG (3.5° P)Fermentation: My Aging Profile
ABV: 4.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
1.22 tbsp PH 5.2 Stabilizer (Mash 60 min) Misc 1
12.00 oz Rice Hulls (Briess) (0.0 SRM) Adjunct 2
5 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 3
4 lbs Munich 20L (Briess) (20.0 SRM) Grain 4
1 lbs 8.00 oz Pale Malt, Maris Otter (Thomas Fawcett) (3.0 SRM) Grain 5
1 lbs Wheat - White Malt (Briess) (2.3 SRM) Grain 6
0.25 oz Idaho Gem [14.0%] - Boil 40 min Hops 7
0.50 oz Idaho Gem [14.0%] - Boil 30 min Hops 8
0.25 oz Idaho Gem [14.0%] - Boil 15 min Hops 9
1.00 oz Idaho Gem [14.0%] - Steep 0 min Hops 10
1.0 pkgs French Ale (White Labs #WLP072) Yeast 11
2.00 oz Idaho Gem [14.0%] - Dry Hop 5 days Hops 12

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