Ivan Drago - Imperial Red
All Grain Recipe
Submitted By: amclea01 (Shared)
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Brewer: Aaron | |
Batch Size: 5.50 gal | Style: Imperial IPA (14C) |
Boil Size: 7.25 gal | Style Guide: BJCP 2008 |
Color: 17.8 SRM | Equipment: Pot (18.5 Gal/70 L) and Cooler (9.5 Gal/40 L) - All Grain |
Bitterness: 86.4 IBUs | Boil Time: 90 min |
Est OG: 1.080 (19.3° P) | Mash Profile: Single Infusion, Light Body |
Est FG: 1.016 SG (4.2° P) | Fermentation: Ale, Two Stage |
ABV: 8.4% | Taste Rating: 47.0 |
Ingredients
Amount |
Name |
Type |
# |
13 lbs 4.80 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
2 |
1 lbs |
Munich Malt (9.0 SRM) |
Grain |
3 |
8.00 oz |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
4 |
8.00 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
5 |
8.00 oz |
Victory Malt (25.0 SRM) |
Grain |
6 |
3.20 oz |
Chocolate Malt (350.0 SRM) |
Grain |
7 |
1.00 oz |
Chinook [12.1%] - Boil 90 min |
Hops |
8 |
0.20 oz |
Columbus/Tomahawk/Zeus (CTZ) [16.0%] - Boil 90 min |
Hops |
9 |
1.00 tsp |
Irish Moss (Boil 10 min) |
Misc |
10 |
1.00 oz |
Cascade [7.0%] - Boil 10 min |
Hops |
11 |
1.00 oz |
Columbus/Tomahawk/Zeus (CTZ) [16.0%] - Boil 10 min |
Hops |
12 |
1.00 oz |
Cascade [7.0%] - Steep 20 min |
Hops |
13 |
1.00 oz |
Columbus/Tomahawk/Zeus (CTZ) [16.0%] - Steep 20 min |
Hops |
14 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
15 |
1.00 oz |
Amarillo [9.2%] - Dry Hop 7 days |
Hops |
16 |
1.00 oz |
Amarillo [9.2%] - Dry Hop 7 days |
Hops |
17 |
1.00 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
18 |
1.00 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
19 |
Notes
hop stand/whirlpool 20 minutes after flameout
Dry hop 7 days 1 oz amarillo & 1 oz citra
remove old dry hops
Dry hop with another 1 oz amarillo & 1 oz citra for 5 days
crash cool & begin carb for 2
transfer to fresh keg.This Recipe Has Not Been Rated