hells amber beer

All Grain Recipe

Submitted By: myzer1987 (Shared)
Members can download and share recipes

Brewer: jonathan
Batch Size: 5.00 galStyle: American Amber Ale (10B)
Boil Size: 5.80 galStyle Guide: BJCP 2008
Color: 11.9 SRMEquipment: Jonathan's brewhouse
Bitterness: 25.0 IBUsBoil Time: 60 min
Est OG: 1.054 (13.4° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Two Stage
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Caramel/Crystal Malt - 80L (80.0 SRM) Grain 2
1 lbs Munich Malt (9.0 SRM) Grain 3
0.50 oz Cascade [5.5%] - Boil 60 min Hops 4
0.50 oz Centennial [10.0%] - Boil 30 min Hops 5

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine