20230509 American Barleywine

All Grain Recipe

Submitted By: The161 (Shared)
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Brewer: ABC
Batch Size: 8.00 galStyle: American Barleywine (22C)
Boil Size: 11.78 galStyle Guide: BJCP 2015
Color: 15.5 SRMEquipment: ABC Brew Easy 10 Gallon (20190119)
Bitterness: 97.9 IBUsBoil Time: 90 min
Est OG: 1.111 (26.1° P)Mash Profile: BIAB-152F
Est FG: 1.026 SG (6.5° P)Fermentation: MJB - Normal Ale 62-69F 2022
ABV: 11.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
14.70 gal RO Water (Olathe) Water 1
10.50 ml Lactic Acid (Mash 60 min) Misc 2
9.12 g Calcium Chloride (Mash 60 min) Misc 3
7.91 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 4
24 lbs 4.00 oz Finest Maris Otter® Ale Malt (Crisp) (3.3 SRM) Grain 5
6 lbs IREKS Munich Malt (10.2 SRM) Grain 6
2 lbs Opal 44 : Toasted Toffee Barley Malt (Mecca Grade) (40.0 SRM) Grain 7
1 lbs 12.00 oz Carafoam (Weyermann) (2.0 SRM) Grain 8
12.00 oz Oats, Flaked (1.0 SRM) Grain 9
8.00 oz Aromatic Malt (Dingemans) (19.0 SRM) Grain 10
1.00 oz Roasted Barley (Thomas Fawcett) (609.0 SRM) Grain 11
2.00 oz Chinook [12.2%] - Boil 60 min Hops 12
0.86 oz Amarillo [9.2%] - Boil 15 min Hops 13
0.86 oz Chinook 2022 [13.0%] - Boil 15 min Hops 14
0.57 oz Centennial 2022 [10.0%] - Boil 15 min Hops 15
1.00 tsp Irish Moss (Boil 10 min) Misc 16
1.15 oz Amarillo [9.2%] - Boil 5 min Hops 17
1.15 oz Chinook 2022 [13.0%] - Boil 5 min Hops 18
3.44 oz Amarillo [9.2%] - Steep 20 min Hops 19
2.29 oz Cascade [4.7%] - Steep 20 min Hops 20
2.29 oz Centennial [8.4%] - Steep 20 min Hops 21
2.29 oz Chinook [12.2%] - Steep 20 min Hops 22
2.0 pkgs Joystick (Imperial Yeast #A18) Yeast 23
2.00 oz LUPOMAX® Amarillo® VGXP01 c.v. [14.0%] - Dry Hop 1 days Hops 24
2.00 oz LUPOMAX® Cascade [14.0%] - Dry Hop 1 days Hops 25
2.00 oz LUPOMAX® Centennial [14.0%] - Dry Hop 1 days Hops 26
2.00 oz LUPOMAX® Chinook [14.0%] - Dry Hop 1 days Hops 27

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