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Ze Stout fevil 
All Grain Recipe
Submitted By: fevil (Shared)Members can download and share recipes
| Brewer: Felix et Real | |
| Batch Size: 23.00 gal | Style: Foreign Extra Stout (13D) |
| Boil Size: 24.42 gal | Style Guide: BJCP 2008 |
| Color: 37.6 SRM | Equipment: My Equipment |
| Bitterness: 42.0 IBUs | Boil Time: 60 min |
| Est OG: 1.062 (15.3° P) | Mash Profile: Single Infusion, Full Body |
| Est FG: 1.019 SG (4.8° P) | Fermentation: Ale, Single Stage |
| ABV: 5.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 45 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 5 lbs | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 2 |
| 4 lbs | Roasted Barley (300.0 SRM) | Grain | 3 |
| 3 lbs | Chocolate Malt (350.0 SRM) | Grain | 4 |
| 6.00 oz | Goldings, East Kent [5.0%] - Boil 60 min | Hops | 5 |
| 6.00 oz | Goldings, East Kent [5.0%] - Boil 30 min | Hops | 6 |
| 5.00 oz | Goldings, East Kent [5.0%] - Boil 2 min | Hops | 7 |