Sandkicker Black IPA

All Grain Recipe

Submitted By: mplante958 (Shared)
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Brewer: FiveByFive Brewing Co
Batch Size: 6.00 galStyle: American IPA (14B)
Boil Size: 8.03 galStyle Guide: BJCP 2008
Color: 23.4 SRMEquipment: FiveByFive Brewing Co
Bitterness: 54.1 IBUsBoil Time: 90 min
Est OG: 1.056 (13.7° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Two Stage
ABV: 6.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs 2.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
8.00 oz Chocolate Malt (350.0 SRM) Grain 2
6.00 oz Black (Patent) Malt (500.0 SRM) Grain 3
1.00 oz Simcoe [9.9%] - Boil 60 min Hops 4
1.00 oz Amarillo Gold [8.7%] - Boil 30 min Hops 5
1.00 Whirlfloc Tablet (Boil 15 min) Misc 6
1.00 oz Amarillo Gold [8.7%] - Boil 10 min Hops 7
1.50 oz Amarillo Gold [8.5%] - Steep 0 min Hops 8
1.50 oz Crystal [3.5%] - Steep 0 min Hops 9
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10
1.50 oz Cascade [5.5%] - Dry Hop 7 days Hops 11

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