
Sandkicker Black IPA 
All Grain Recipe
Submitted By: mplante958 (Shared)Members can download and share recipes
Brewer: FiveByFive Brewing Co | |
Batch Size: 6.00 gal | Style: American IPA (14B) |
Boil Size: 8.03 gal | Style Guide: BJCP 2008 |
Color: 23.4 SRM | Equipment: FiveByFive Brewing Co |
Bitterness: 54.1 IBUs | Boil Time: 90 min |
Est OG: 1.056 (13.7° P) | Mash Profile: Single Infusion, Full Body, Batch Sparge |
Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Two Stage |
ABV: 6.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
12 lbs 2.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
8.00 oz | Chocolate Malt (350.0 SRM) | Grain | 2 |
6.00 oz | Black (Patent) Malt (500.0 SRM) | Grain | 3 |
1.00 oz | Simcoe [9.9%] - Boil 60 min | Hops | 4 |
1.00 oz | Amarillo Gold [8.7%] - Boil 30 min | Hops | 5 |
1.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 6 |
1.00 oz | Amarillo Gold [8.7%] - Boil 10 min | Hops | 7 |
1.50 oz | Amarillo Gold [8.5%] - Steep 0 min | Hops | 8 |
1.50 oz | Crystal [3.5%] - Steep 0 min | Hops | 9 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 10 |
1.50 oz | Cascade [5.5%] - Dry Hop 7 days | Hops | 11 |