MrCajuns Sommer Breeze IPA

Brewer: MrCajun
Batch Size: 7.93 gal	Style: American IPA (14B)
Boil Size: 10.02 gal	Style Guide: BJCP 2008
Color: 10.5 SRM	Equipment: MrCajuns
Bitterness: 60.9 IBUs	Boil Time: 70 min
Est OG: 1.061 (15.1° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.011 SG (2.9° P)	Fermentation: Ale, Two Stage
ABV: 6.6%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
1.00 g	Calcium Chloride (Mash 60 min)	Misc	1
15 lbs 6.92 oz	Pilsner (2 Row) Ger (2.0 SRM)	Grain	2
1 lbs 8.69 oz	Caravienne Malt (22.0 SRM)	Grain	3
7.05 oz	Carahell (12.7 SRM)	Grain	4
3.53 oz	Carafa I (337.0 SRM)	Grain	5
1.06 oz	Centennial [14.0%] - Boil 30 min	Hops	6
1.06 oz	Chinook [13.0%] - Boil 30 min	Hops	7
0.40 tsp	Irish Moss (Boil 10 min)	Misc	8
1.06 oz	Centennial [14.0%] - Boil 5 min	Hops	9
1.06 oz	Chinook [13.0%] - Boil 5 min	Hops	10
1.0 pkgs	Dry English Ale (White Labs #WLP007)	Yeast	11
1.94 oz	Chinook [13.0%] - Dry Hop 5 days	Hops	12
0.88 oz	Citra [15.0%] - Dry Hop 5 days	Hops	13

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