IPA 1

All Grain Recipe

Submitted By: andregalo (Shared)
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Brewer: André Galo
Batch Size: 5.28 galStyle: English IPA (14A)
Boil Size: 5.99 galStyle Guide: BJCP 2008
Color: 9.7 SRMEquipment: Palena Ortelan
Bitterness: 44.5 IBUsBoil Time: 60 min
Est OG: 1.059 (14.6° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 6.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
4 lbs 13.60 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
4 lbs 6.55 oz Pale Malt - Maris Otter Blend - Muntons (2.9 SRM) Grain 2
2 lbs 6.80 oz Caramal Malt - Muntons (13.2 SRM) Grain 3
7.05 oz cara gold castle (60.9 SRM) Grain 4
0.71 oz Centennial [10.0%] - Boil 50 min Hops 5
0.35 oz Galena [11.9%] - Boil 50 min Hops 6
0.35 oz Fuggles [5.5%] - Boil 15 min Hops 7
0.35 oz Goldings, East Kent [5.9%] - Boil 15 min Hops 8
1.0 pkgs British Ale (Mangrove Jack's #M07) Yeast 9
0.71 oz Centennial [10.0%] - Dry Hop 3 days Hops 10

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