Ingredients
Amount |
Name |
Type |
# |
8 lbs 8.00 oz |
Wheat Malt, Pale (Weyermann) (2.0 SRM) |
Grain |
1 |
4 lbs |
Pilsner (Weyermann) (1.7 SRM) |
Grain |
2 |
2 lbs |
Munich I (Weyermann) (7.1 SRM) |
Grain |
3 |
8.00 oz |
Munich II (Weyermann) (8.5 SRM) |
Grain |
4 |
4.00 oz |
Acid Malt (3.0 SRM) |
Grain |
5 |
0.50 oz |
Hallertauer Mittelfrueh [3.9%] - First Wort |
Hops |
6 |
0.75 oz |
Hallertauer Mittelfrueh [3.9%] - Boil 60 min |
Hops |
7 |
0.50 oz |
Hallertauer Mittelfrueh [3.9%] - Boil 15 min |
Hops |
8 |
1.0 pkgs |
Weihenstephan Weizen (Wyeast Labs #3068) |
Yeast |
9 |