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Mellow Fellow Ale 
All Grain Recipe
Submitted By: raulpbrew (Shared)Members can download and share recipes
| Brewer: Raul | |
| Batch Size: 6.00 gal | Style: Blonde Ale (18A) |
| Boil Size: 7.57 gal | Style Guide: BJCP 2015 |
| Color: 6.1 SRM | Equipment: All Grain - Standard 5 Gal/19l Batch - Cooler |
| Bitterness: 25.2 IBUs | Boil Time: 60 min |
| Est OG: 1.044 (11.0° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.009 SG (2.2° P) | Fermentation: Ale, Two Stage |
| ABV: 4.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8.25 gal | Escondido Water | Water | 1 |
| 5 lbs 6.40 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 2 |
| 3 lbs 1.92 oz | Munich Malt (9.0 SRM) | Grain | 3 |
| 1 lbs 0.64 oz | Vienna Malt (3.5 SRM) | Grain | 4 |
| 6.72 oz | Honey Malt (25.0 SRM) | Grain | 5 |
| 0.65 oz | Hallertauer [4.8%] - Boil 60 min | Hops | 6 |
| 0.63 oz | Emerald Spire [8.0%] - Boil 60 min | Hops | 7 |
| 1.0 pkgs | Voss Kveik (Omega #OYL-062) | Yeast | 8 |