Ingredients
Amount |
Name |
Type |
# |
1.00 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
1 |
10 lbs |
Maris Otter (Crisp) (4.0 SRM) |
Grain |
2 |
1 lbs |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
8.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
4 |
4.00 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
5 |
2.00 oz |
East Kent Goldings (EKG) [5.0%] - Boil 60 min |
Hops |
6 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
1.00 oz |
East Kent Goldings (EKG) [5.0%] - Boil 5 min |
Hops |
8 |
1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
9 |