Crab's #25 Summer Ale Wai-iti 2020
All Grain Recipe
Submitted By: craboune (Shared)
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Brewer: Michel | |
Batch Size: 5.81 gal | Style: American Pale Ale (18B) |
Boil Size: 7.15 gal | Style Guide: BJCP 2015 |
Color: 6.5 SRM | Equipment: Crab's Grainfather |
Bitterness: 33.0 IBUs | Boil Time: 60 min |
Est OG: 1.053 (13.2° P) | Mash Profile: 80mn @ 67°C + mashout 10mn @ 78°C |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale - Fermentation I + II + Cold Crash |
ABV: 5.5% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
6 lbs 9.82 oz |
CHÂTEAU PILSEN 2RP (1.5 SRM) |
Grain |
1 |
2 lbs 3.27 oz |
CHÂTEAU PALE ALE (4.3 SRM) |
Grain |
2 |
10.58 oz |
CHÂTEAU MELANO (40.6 SRM) |
Grain |
3 |
10.58 oz |
CHÂTEAU MUNICH LIGHT® (7.6 SRM) |
Grain |
4 |
7.05 oz |
Wheat, Flaked - Flocons de Froment (2.3 SRM) |
Grain |
5 |
1.13 oz |
Centennial, U.S. [8.0%] - Boil 60 min |
Hops |
6 |
0.71 oz |
Wai-iti [3.0%] - Boil 10 min |
Hops |
7 |
1.06 oz |
Wai-iti [3.0%] - Steep 20 min |
Hops |
8 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
9 |
1.76 oz |
Wai-iti [3.0%] - Dry Hop 5 days |
Hops |
10 |
Taste Notes
passe tres bien mais mousse de trop. legere quoique ... agreable à boire bien fraicheNotes
57 bouteilles
resugrage 5g/L
This Recipe Has Not Been Rated