Just Jaded Pale Ale
Partial Mash Recipe
Submitted By: tkshowers (Shared)Members can download and share recipes
Brewer: Showers Brewery | |
Batch Size: 5.00 gal | Style: American Pale Ale (10A) |
Boil Size: 5.72 gal | Style Guide: BJCP 2008 |
Color: 10.7 SRM | Equipment: My Equipment |
Bitterness: 40.3 IBUs | Boil Time: 60 min |
Est OG: 1.054 (13.3° P) | Mash Profile: My Mash |
Est FG: 1.014 SG (3.6° P) | Fermentation: My Aging Profile |
ABV: 5.3% | Taste Rating: 35.0 |
Amount | Name | Type | # |
---|---|---|---|
1 lbs | Munich Malt (9.0 SRM) | Grain | 1 |
8.00 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 2 |
8.00 oz | Wheat Malt, Ger (2.0 SRM) | Grain | 3 |
6 lbs | Pale Liquid Extract (8.0 SRM) | Extract | 4 |
0.50 oz | Pacific Jade [13.5%] - Boil 60 min | Hops | 5 |
0.50 oz | Pacific Jade [13.5%] - Boil 15 min | Hops | 6 |
0.50 oz | Pacific Jade [13.5%] - Boil 1 min | Hops | 7 |
1.00 oz | Pacific Jade [13.5%] - Dry Hop 3 days | Hops | 8 |