Ingredients
Amount |
Name |
Type |
# |
475 lbs 5.13 oz |
Maris Otter (4.0 SRM) |
Grain |
1 |
63 lbs 7.38 oz |
Barley, Flaked (1.7 SRM) |
Grain |
2 |
63 lbs 6.26 oz |
Oats, Rolled (1.0 SRM) |
Grain |
3 |
34 lbs 14.43 oz |
Joe White Caramalt (27.9 SRM) |
Grain |
4 |
34 lbs 14.25 oz |
Joe White Amber Malt (20.3 SRM) |
Grain |
5 |
33 lbs 7.06 oz |
Joe White Chocolate Malt (406.1 SRM) |
Grain |
6 |
33 lbs 7.06 oz |
Joe White Crystal Malt (74.6 SRM) |
Grain |
7 |
33 lbs 7.06 oz |
Joe White Dark Chrystal Malt (116.8 SRM) |
Grain |
8 |
31 lbs 11.13 oz |
Corn, Flaked (1.3 SRM) |
Grain |
9 |
14 lbs 13.80 oz |
Joe White Roasted Malt (700.5 SRM) |
Grain |
10 |
79 lbs 0.48 oz |
Corn Sugar (Dextrose) [Boil] (0.0 SRM) |
Sugar |
11 |
4 lbs 4.14 oz |
Northern Brewer [8.5%] - Boil 50 min |
Hops |
12 |
3 lbs 2.47 oz |
Goldings, East Kent [5.0%] - Boil 30 min |
Hops |
13 |
81.82 tsp |
Irish Moss (Boil 15 min) |
Misc |
14 |
4 lbs 11.71 oz |
Goldings, East Kent [5.0%] - Boil 3 min |
Hops |
15 |
71.3 pkgs |
New World Strong Ale (Mangrove Jack's #M42) |
Yeast |
16 |
35.7 pkgs |
Empire Ale (Mangrove Jack's #M15) |
Yeast |
17 |
3 lbs 2.32 oz |
Goldings, East Kent [5.0%] - Dry Hop 5 days |
Hops |
18 |