Midnight Roller 10HL

All Grain Recipe

Submitted By: Gwion (Shared)
Members can download and share recipes

Brewer: Juz
Batch Size: 282.66 galStyle: Side x Side (17C)
Boil Size: 311.77 galStyle Guide: BJCP 2015
Color: 38.8 SRMEquipment: WanderingTrout 2021 10HL
Bitterness: 33.4 IBUsBoil Time: 90 min
Est OG: 1.099 (23.6° P)Mash Profile: SxS MIDNIGHT ROLLER
Est FG: 1.014 SG (3.5° P)Fermentation: Brow Ale Trial 2
ABV: 11.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
475 lbs 5.13 oz Maris Otter (4.0 SRM) Grain 1
63 lbs 7.38 oz Barley, Flaked (1.7 SRM) Grain 2
63 lbs 6.26 oz Oats, Rolled (1.0 SRM) Grain 3
34 lbs 14.43 oz Joe White Caramalt (27.9 SRM) Grain 4
34 lbs 14.25 oz Joe White Amber Malt (20.3 SRM) Grain 5
33 lbs 7.06 oz Joe White Chocolate Malt (406.1 SRM) Grain 6
33 lbs 7.06 oz Joe White Crystal Malt (74.6 SRM) Grain 7
33 lbs 7.06 oz Joe White Dark Chrystal Malt (116.8 SRM) Grain 8
31 lbs 11.13 oz Corn, Flaked (1.3 SRM) Grain 9
14 lbs 13.80 oz Joe White Roasted Malt (700.5 SRM) Grain 10
79 lbs 0.48 oz Corn Sugar (Dextrose) [Boil] (0.0 SRM) Sugar 11
4 lbs 4.14 oz Northern Brewer [8.5%] - Boil 50 min Hops 12
3 lbs 2.47 oz Goldings, East Kent [5.0%] - Boil 30 min Hops 13
81.82 tsp Irish Moss (Boil 15 min) Misc 14
4 lbs 11.71 oz Goldings, East Kent [5.0%] - Boil 3 min Hops 15
71.3 pkgs New World Strong Ale (Mangrove Jack's #M42) Yeast 16
35.7 pkgs Empire Ale (Mangrove Jack's #M15) Yeast 17
3 lbs 2.32 oz Goldings, East Kent [5.0%] - Dry Hop 5 days Hops 18

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine