
5BBL Blood Moon Prophecy Red Ale 
All Grain Recipe
Submitted By: JeebusCristo (Shared)Members can download and share recipes
Brewer: Alex | |
Batch Size: 155.00 gal | Style: Irish Red Ale ( 9D) |
Boil Size: 200.21 gal | Style Guide: BJCP 2008 |
Color: 16.2 SRM | Equipment: 10BBL Direct Fire Brewhouse |
Bitterness: 18.1 IBUs | Boil Time: 75 min |
Est OG: 1.062 (15.3° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
Est FG: 1.027 SG (6.9° P) | Fermentation: My Aging Profile |
ABV: 4.7% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
220 lbs | Red X (15.0 SRM) | Grain | 1 |
55 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
50 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
25 lbs | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 4 |
8.00 oz | Goldings, East Kent [5.0%] - Boil 60 min | Hops | 5 |
1 lbs | Goldings, East Kent [5.0%] - Boil 15 min | Hops | 6 |
1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 7 |