
2 Canadian Jerks: Imperial Supernatural Pumpkin Ale 
All Grain Recipe
Submitted By: kshepp4 (Shared)Members can download and share recipes
Brewer: jody | |
Batch Size: 5.00 gal | Style: Autumn Seasonal Beer (30B) |
Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
Color: 15.4 SRM | Equipment: All Grain - Standard 5 Gal/19l Batch - Cooler |
Bitterness: 31.9 IBUs | Boil Time: 60 min |
Est OG: 1.125 (29.1° P) | Mash Profile: Temperature Mash, 2 Step, Full Body |
Est FG: 1.051 SG (12.7° P) | Fermentation: Ale, Two Stage |
ABV: 10.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8.25 gal | Brantford Ontario, Water | Water | 1 |
17 lbs 8.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
1 lbs 9.60 oz | Pale Malt, Maris Otter (3.0 SRM) | Grain | 3 |
1 lbs 4.80 oz | Vienna (4.0 SRM) | Grain | 4 |
1 lbs | Caramel Malt - 60L (Briess) (60.0 SRM) | Grain | 5 |
8.00 oz | Rice Hulls (0.0 SRM) | Adjunct | 6 |
1 lbs 5.60 oz | Brown Sugar, Dark [Boil] (50.0 SRM) | Sugar | 7 |
0.42 oz | Columbus (Tomahawk) [14.0%] - Boil 60 min | Hops | 8 |
0.42 oz | Chinook [13.0%] - Boil 60 min | Hops | 9 |
0.42 oz | Mosaic (HBC 369) [12.2%] - Boil 60 min | Hops | 10 |
1.00 lbs | Baked Pumpkin (Boil 5 min) | Misc | 11 |
5.00 tsp | Pumpkin Pie Spice (Boil 5 min) | Misc | 12 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 13 |