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Hometoberfest - 2021 5 Gal All Grain 
All Grain Recipe
Submitted By: thehomebrewersd (Shared)Members can download and share recipes
| Batch Size: 5.50 gal | Style: Festbier ( 4B) |
| Boil Size: 7.29 gal | Style Guide: BJCP 2015 |
| Color: 6.7 SRM | Equipment: Spike 10 Gallon Solo |
| Bitterness: 23.3 IBUs | Boil Time: 75 min |
| Est OG: 1.057 (14.1° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Lager, Two Stage |
| ABV: 5.8% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5 lbs 12.00 oz | Pilsner (Weyermann) (1.7 SRM) | Grain | 1 |
| 5 lbs 12.00 oz | Vienna Malt (3.5 SRM) | Grain | 2 |
| 1 lbs 12.00 oz | Light Munich (10.0 SRM) | Grain | 3 |
| 3.04 oz | Aromatic Malt (26.0 SRM) | Grain | 4 |
| 0.50 oz | Perle [8.0%] - Boil 60 min | Hops | 5 |
| 0.50 oz | Saaz [3.8%] - Boil 30 min | Hops | 6 |
| 0.50 oz | Hallertau [4.5%] - Boil 10 min | Hops | 7 |
| 2.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 8 |