Battle of Five Armies (NZIPA)

Submitted By: Ceud (Shared)
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Brewer: Ceud
Batch Size: 6.08 gal	Style: American IPA (21A)
Boil Size: 7.29 gal	Style Guide: BJCP 2015
Color: 7.8 SRM	Equipment: ROBOBREW
Bitterness: 53.3 IBUs	Boil Time: 60 min
Est OG: 1.061 (15.1° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.014 SG (3.5° P)	Fermentation: Ale, Single Stage
ABV: 6.3%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
8.94 gal	Methil Water	Water	1
7.05 g	Gypsum (Calcium Sulfate) (Mash 60 min)	Misc	2
2.47 g	Epsom Salt (MgSO4) (Mash 60 min)	Misc	3
0.78 g	Salt (Mash 60 min)	Misc	4
0.77 g	Chalk (Mash 60 min)	Misc	5
0.73 g	Calcium Chloride (Mash 60 min)	Misc	6
13 lbs 3.64 oz	Pale Malt, Best (Simpsons) (2.5 SRM)	Grain	7
8.82 oz	Crystal, T50™ (Simpsons) (67.5 SRM)	Grain	8
6.21 g	Gypsum (Calcium Sulfate) (Sparge 60 min)	Misc	9
2.18 g	Epsom Salt (MgSO4) (Sparge 60 min)	Misc	10
0.69 g	Salt (Sparge 60 min)	Misc	11
0.68 g	Chalk (Sparge 60 min)	Misc	12
0.64 g	Calcium Chloride (Sparge 60 min)	Misc	13
0.35 oz	Nelson Sauvin [10.7%] - Boil 60 min	Hops	14
0.35 oz	Rakau (Alpharoma) [10.5%] - Boil 60 min	Hops	15
0.53 oz	Motueka [6.0%] - Boil 40 min	Hops	16
0.35 oz	Wai-iti [3.0%] - Boil 40 min	Hops	17
0.35 oz	Wakatu (Hallertau Aroma) [8.8%] - Boil 40 min	Hops	18
0.53 oz	Motueka [6.0%] - Boil 20 min	Hops	19
0.35 oz	Wai-iti [3.0%] - Boil 20 min	Hops	20
0.35 oz	Wakatu (Hallertau Aroma) [8.8%] - Boil 20 min	Hops	21
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	22
0.53 oz	Motueka [6.0%] - Dry Hop 6 days	Hops	23
0.53 oz	Wai-iti [3.0%] - Dry Hop 6 days	Hops	24
0.53 oz	Wakatu (Hallertau Aroma) [8.8%] - Dry Hop 6 days	Hops	25
0.35 oz	Nelson Sauvin [10.7%] - Dry Hop 6 days	Hops	26
0.35 oz	Rakau (Alpharoma) [10.5%] - Dry Hop 6 days	Hops	27
0.53 oz	Motueka [6.0%] - Dry Hop 3 days	Hops	28
0.53 oz	Wai-iti [3.0%] - Dry Hop 3 days	Hops	29
0.53 oz	Wakatu (Hallertau Aroma) [8.8%] - Dry Hop 3 days	Hops	30
0.35 oz	Nelson Sauvin [10.7%] - Dry Hop 3 days	Hops	31
0.35 oz	Rakau (Alpharoma) [10.5%] - Dry Hop 3 days	Hops	32

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