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NZ Pils 
All Grain Recipe
Submitted By: scavanagh (Shared)Members can download and share recipes
| Brewer: CavManBrew | |
| Batch Size: 5.00 gal | Style: New Zealand Pilsner ( X.5) |
| Boil Size: 7.92 gal | Style Guide: BJCP 2015 |
| Color: 3.7 SRM | Equipment: Spike 10 Gallon Solo |
| Bitterness: 40.1 IBUs | Boil Time: 60 min |
| Est OG: 1.058 (14.3° P) | Mash Profile: BIAB, Light Body |
| Est FG: 1.008 SG (2.2° P) | Fermentation: Ale, Single Stage |
| ABV: 6.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 1 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
| 8.00 oz | White Wheat Malt (2.4 SRM) | Grain | 3 |
| 0.40 oz | Pacific Jade [13.0%] - Boil 30 min | Hops | 4 |
| 0.60 oz | Pacific Jade [13.0%] - Boil 5 min | Hops | 5 |
| 1.00 oz | Motueka [7.0%] - Steep 20 min | Hops | 6 |
| 1.00 oz | Nelson Sauvin [12.0%] - Steep 20 min | Hops | 7 |
| 1.0 pkgs | Lutra Kveik (Omega #) | Yeast | 8 |