Skinny IIPA 
All Grain Recipe
Submitted By: SkinnyFishBrewer (Shared)
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| Brewer: Brian Laniel | |
| Batch Size: 12.00 gal | Style: Imperial IPA (14C) |
| Boil Size: 14.81 gal | Style Guide: BJCP 2008 |
| Color: 7.1 SRM | Equipment: Skinny Fish Brewery |
| Bitterness: 66.8 IBUs | Boil Time: 60 min |
| Est OG: 1.081 (19.6° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
| Est FG: 1.020 SG (5.0° P) | Fermentation: Ale, Two Stage |
| ABV: 8.2% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 27 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 2 lbs 6.08 oz |
Caramel Malt - 20L (Briess) (20.0 SRM) |
Grain |
2 |
| 2 lbs |
Carapils (Briess) (1.5 SRM) |
Grain |
3 |
| 2 lbs |
Munich 10L (Briess) (10.0 SRM) |
Grain |
4 |
| 8.96 oz |
Wheat, Torrified (1.7 SRM) |
Grain |
5 |
| 1.00 oz |
Columbus (Tomahawk) [13.0%] - First Wort |
Hops |
6 |
| 2.75 oz |
Amarillo Gold [10.1%] - Boil 30 min |
Hops |
7 |
| 2.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
8 |
| 1.75 oz |
Amarillo Gold [10.1%] - Boil 15 min |
Hops |
9 |
| 1.54 oz |
Willamette [4.8%] - Boil 15 min |
Hops |
10 |
| 1.00 tsp |
Yeast Nutrient (Boil 15 min) |
Misc |
11 |
| 2.08 oz |
Willamette [4.8%] - Boil 5 min |
Hops |
12 |
| 1.00 oz |
Amarillo Gold [10.1%] - Boil 5 min |
Hops |
13 |
| 0.45 oz |
Cascade [6.9%] - Boil 5 min |
Hops |
14 |
| 1.00 oz |
Amarillo Gold [10.1%] - Boil 0 min |
Hops |
15 |
| 7.2 pkgs |
German Ale/Kolsch (White Labs #WLP029) |
Yeast |
16 |
Taste Notes
First taste, 5/13/12 gravity sample. real grapefruit flavor, the bitterness is a little harsh, surprisingly dry considering the final gravity. Nose was good.
Notes
gravity reading on 5/13 suggests fermentation is complete. check 5/14 if no change in gravity, crash cool to 0 celsius
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