MPfe!fferthatWh!teGold!

Brewer: Sh!t Show Brewing
Batch Size: 5.00 gal	Style: White IPA (21B)
Boil Size: 6.80 gal	Style Guide: BJCP 2021
Color: 4.4 SRM	Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 56.3 IBUs	Boil Time: 60 min
Est OG: 1.064 (15.7° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.015 SG (3.9° P)	Fermentation: Ale, Two Stage
ABV: 6.5%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
8.55 gal	Sh!t Show Water	Water	1
2.00 g	Epsom Salt (MgSO4) (Mash 60 min)	Misc	2
2.00 g	Gypsum (Calcium Sulfate) (Mash 60 min)	Misc	3
1.50 g	Calcium Chloride (Mash 60 min)	Misc	4
1.00 g	Baking Soda (Mash 60 min)	Misc	5
8.00 oz	Rice Hulls (0.0 SRM)	Adjunct	6
6 lbs	Pelton : Pilsner-style Barley Malt (Mecca Grade) (1.8 SRM)	Grain	7
5 lbs	Wheat, Flaked (1.6 SRM)	Grain	8
1 lbs	Oats, Golden Naked®™ (Simpsons) (9.1 SRM)	Grain	9
1.00 oz	Chinook [13.0%] - Boil 60 min	Hops	10
1.00 items	chiller (Boil 15 min)	Misc	11
1.00 oz	Orange Peel, Sweet (Boil 5 min)	Misc	12
0.50 oz	Coriander Seed (Boil 5 min)	Misc	13
1.00 oz	Amarillo [9.5%] - Boil 3 min	Hops	14
1.00 oz	Citra [14.5%] - Boil 3 min	Hops	15
1.00 oz	Idaho Gem [14.2%] - Boil 3 min	Hops	16
1.0 pkgs	Whiteout (Imperial Yeast #B44)	Yeast	17
1.00 tsp	Yeast Nutrient (Primary 3 days)	Misc	18
1.00 oz	Amarillo [9.5%] - Dry Hop 2 days	Hops	19
1.00 oz	Citra [14.5%] - Dry Hop 2 days	Hops	20
1.00 oz	Idaho Gem [14.2%] - Dry Hop 2 days	Hops	21

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