Aussie Aussie Aussie! IPA - Citra - Recipe

Aussie Aussie Aussie! IPA - Citra

Brewer: John Agee
Batch Size: 5.00 gal	Style: American IPA (14B)
Boil Size: 6.47 gal	Style Guide: BJCP 2008
Color: 8.2 SRM	Equipment: John's Equipment
Bitterness: 76.0 IBUs	Boil Time: 60 min
Est OG: 1.078 (18.8° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.015 SG (3.8° P)	Fermentation: Ale, Two Stage
ABV: 8.3%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
12.00 oz	Rice Hulls (0.0 SRM)	Adjunct	1
12 lbs 8.00 oz	Pale Malt (2 Row) US (2.0 SRM)	Grain	2
1 lbs	Caramel Malt - 20L (Cargill) (20.0 SRM)	Grain	3
1 lbs	Munich Malt - 20L (20.0 SRM)	Grain	4
8.00 oz	Wheat, Flaked (1.6 SRM)	Grain	5
1.50 oz	Bravo [15.0%] - Boil 60 min	Hops	6
1.00 items	Whirlfloc Tablet (Boil 15 min)	Misc	7
3.00 oz	Citra [12.0%] - Steep 0 min	Hops	8
1.00 oz	Citra [12.0%] - Steep 15 min	Hops	9
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	10
0.50 tsp	Yeast Nutrient (Primary 3 days)	Misc	11
1.00 oz	Citra [12.0%] - Dry Hop 7 days	Hops	12
1.00 oz	Citra [12.0%] - Dry Hop 3 days	Hops	13