Ingredients
| Amount |
Name |
Type |
# |
| 355.00 gal |
The Jolly Scholar |
Water |
1 |
| 182.00 ml |
Phosphoric Acid 75% (Mash 60 min) |
Misc |
2 |
| 81.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
3 |
| 60.00 ml |
Phosphoric Acid 75% (Mash 60 min) |
Misc |
4 |
| 5 lbs |
Rice Hulls (0.0 SRM) |
Adjunct |
5 |
| 235 lbs |
Pale Malt, 2-Row (Rahr) (1.8 SRM) |
Grain |
6 |
| 165 lbs |
Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) |
Grain |
7 |
| 50 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
8 |
| 50 lbs |
Wheat, Flaked (1.6 SRM) |
Grain |
9 |
| 17 lbs 8.00 oz |
White Wheat Malt (2.4 SRM) |
Grain |
10 |
| 12 lbs 8.00 oz |
Munich I (Weyermann) (7.1 SRM) |
Grain |
11 |
| 8 lbs |
Barley, Flaked (1.7 SRM) |
Grain |
12 |
| 49 lbs |
Corn Sugar (Dextrose) [Boil] (0.0 SRM) |
Sugar |
13 |
| 8.00 g |
Yeast Nutrient (Boil 15 min) |
Misc |
14 |
| 5 lbs |
Bru-1 [14.0%] - Steep 60 min |
Hops |
15 |
| 5 lbs |
Citra (2018) 18P2CIT44 [12.5%] - Steep 30 min |
Hops |
16 |
| 5 lbs |
El Dorado [15.0%] - Steep 30 min |
Hops |
17 |
| 3 lbs 11.00 oz |
Citra [12.0%] - Dry Hop 3 days |
Hops |
18 |
| 3 lbs 2.00 oz |
Bru-1 [14.0%] - Dry Hop 7 days |
Hops |
19 |
| 3 lbs 2.00 oz |
Citra (2018) 18P2CIT44 [12.5%] - Dry Hop 7 days |
Hops |
20 |
| 3 lbs 2.00 oz |
El Dorado [15.0%] - Dry Hop 7 days |
Hops |
21 |
| 2 lbs 14.00 oz |
Bru-1 [14.0%] - Dry Hop 3 days |
Hops |
22 |
| 2 lbs 11.00 oz |
El Dorado [15.0%] - Dry Hop 3 days |
Hops |
23 |
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