Dapper Dog - 5 Gal Extract

Extract Recipe

Submitted By: thehomebrewersd (Shared)
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Batch Size: 5.50 galStyle: Dark Mild (13A)
Boil Size: 7.05 galStyle Guide: BJCP 2015
Color: 21.6 SRMEquipment: All Grain - Standard 5 Gal/19l Batch - Stainless
Bitterness: 16.5 IBUsBoil Time: 60 min
Est OG: 1.046 (11.3° P)
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Two Stage
ABV: 4.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
4.00 oz Victory Malt (25.0 SRM) Grain 1
1 lbs 4.00 oz Caramel Malt - 80L (Briess) [Steep] (80.0 SRM) Grain 2
12.00 oz Crystal, DRC® (Simpsons) [Steep] (152.3 SRM) Grain 3
5.00 oz Pale Chocolate (Fawcett) [Steep] (200.0 SRM) Grain 4
6 lbs DME Golden Light (Briess) [Boil] (4.0 SRM) Dry Extract 5
1.25 oz East Kent Goldings (EKG) [4.2%] - Boil 60 min Hops 6
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 7

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