Your Favorite Honey Ale - 5gal Extract - Recipe

Your Favorite Honey Ale - 5gal Extract

Batch Size: 5.50 gal	Style: Blonde Ale ( 6B)
Boil Size: 7.05 gal	Style Guide: BJCP 2008
Color: 5.8 SRM	Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 16.1 IBUs	Boil Time: 60 min
Est OG: 1.055 (13.5° P)
Est FG: 1.008 SG (2.0° P)	Fermentation: Ale, Two Stage
ABV: 6.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
12.00 oz	Pale Malt, Maris Otter [Steep] (3.0 SRM)	Grain	1
4.00 oz	Oats, Flaked [Steep] (1.0 SRM)	Grain	2
4.00 oz	Wheat, Torrified [Steep] (1.7 SRM)	Grain	3
3 lbs	DME Golden Light (Briess) [Boil] (4.0 SRM)	Dry Extract	4
2 lbs	DME Extra Light [Boil] (3.0 SRM)	Dry Extract	5
0.75 oz	East Kent Goldings (EKG) [5.0%] - Boil 60 min	Hops	6
3 lbs	Honey - Wildflower [Whirlpool] (8.0 SRM)	Honey	7
1.25 oz	East Kent Goldings (EKG) [5.0%] - Steep 10 min	Hops	8
1.0 pkgs	California Ale (White Labs #WLP001)	Yeast	9