Ingredients
Amount |
Name |
Type |
# |
7.78 gal |
HBC - 2021 |
Water |
1 |
7.07 ml |
Lactic Acid (Mash 60 min) |
Misc |
2 |
1 lbs |
Fritz Pilsner [Steep] (1.6 SRM) |
Grain |
3 |
4.00 oz |
Caramunich I (Weyermann) [Steep] (51.0 SRM) |
Grain |
4 |
7 lbs |
Extra Light Dry Extract [Boil] (3.0 SRM) |
Dry Extract |
5 |
0.75 oz |
Magnum [11.8%] - Boil 90 min |
Hops |
6 |
0.75 oz |
Tettnang [4.5%] - Boil 30 min |
Hops |
7 |
0.6 pkgs |
Belle Saison (Lallemand/Danstar #-) |
Yeast |
8 |
0.6 pkgs |
French Saison (Wyeast Labs #3711) |
Yeast |
9 |
0.6 pkgs |
Safebrew Abbey Ale (DCL/Fermentis #BE-256) |
Yeast |
10 |