Ingredients
Amount |
Name |
Type |
# |
19 lbs 13.47 oz |
Viking Pilsner Malt (1.9 SRM) |
Grain |
1 |
12 lbs 2.01 oz |
Viking Münchermalt (9.1 SRM) |
Grain |
2 |
3 lbs 4.91 oz |
Sugar, Table (Sucrose) (1.0 SRM) |
Sugar |
3 |
2.82 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
4 |
2.82 oz |
Centennial [10.0%] - Boil 50 min |
Hops |
5 |
1.76 oz |
Chinook [13.0%] - Boil 40 min |
Hops |
6 |
1.41 oz |
Centennial [10.0%] - Boil 30 min |
Hops |
7 |
0.35 oz |
Nugget [13.0%] - Boil 30 min |
Hops |
8 |
1.41 oz |
Chinook [13.0%] - Boil 20 min |
Hops |
9 |
1.06 oz |
Nugget [13.0%] - Boil 20 min |
Hops |
10 |
1.41 oz |
Centennial [10.0%] - Boil 10 min |
Hops |
11 |
1.41 oz |
Centennial [10.0%] - Boil 1 min |
Hops |
12 |
1.41 oz |
Chinook [13.0%] - Boil 1 min |
Hops |
13 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
14 |
3.53 oz |
Nelson Sauvin [12.0%] - Dry Hop 7 days |
Hops |
15 |
3.53 oz |
Nugget [13.0%] - Dry Hop 7 days |
Hops |
16 |
3.53 oz |
Simcoe [13.0%] - Dry Hop 7 days |
Hops |
17 |