105 - Low abv complement 
All Grain Recipe
Submitted By: guybrush (Shared)
Members can download and share recipes
| Brewer: AYMERIC | |
| Batch Size: 3.43 gal | Style: Specialty Beer (23A) |
| Boil Size: 7.40 gal | Style Guide: BJCP 2008 |
| Color: 9.5 SRM | Equipment: Grainfather |
| Bitterness: 0.0 IBUs | Boil Time: 60 min |
| Est OG: 1.026 (6.6° P) | Mash Profile: Infusion monopalier, corps moyen |
| Est FG: 1.021 SG (5.2° P) | Fermentation: Ale, Double |
| ABV: 0.7% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 2 lbs 3.27 oz |
Malt Pale (2 Rangs) UK (3.0 SRM) |
Grain |
1 |
| 10.58 oz |
Carared (25.4 SRM) |
Grain |
2 |
| 10.58 oz |
Malt Caramunich (56.0 SRM) |
Grain |
3 |
| 1.0 pkgs |
Torulaspora delbrueckii (White Lab #WLP603) |
Yeast |
4 |
This Recipe Has Not Been Rated
BeerSmith™ Recipes and Web Editor