CaIPA-Citra Rye
All Grain Recipe
Submitted By: chucksierra (Shared)
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Brewer: Mr. G | |
Batch Size: 10.00 gal | Style: American IPA (14B) |
Boil Size: 13.44 gal | Style Guide: BJCP 2008 |
Color: 7.9 SRM | Equipment: Stainless Kegs (15 Gal/57 L) - All Grain |
Bitterness: 61.5 IBUs | Boil Time: 60 min |
Est OG: 1.070 (17.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, triple Hopped |
ABV: 7.7% | Taste Rating: 45.0 |
Ingredients
Amount |
Name |
Type |
# |
18 lbs 0.34 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
3 lbs 3.90 oz |
Rye Malt (4.7 SRM) |
Grain |
2 |
2 lbs 2.56 oz |
Victory Malt (25.0 SRM) |
Grain |
3 |
1 lbs 1.28 oz |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
4 |
8.64 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
5 |
5.76 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
6 |
5.76 oz |
White Wheat Malt (2.4 SRM) |
Grain |
7 |
1.23 oz |
Citra [13.9%] - Boil 60 min |
Hops |
8 |
0.82 oz |
Centennial [8.7%] - Boil 50 min |
Hops |
9 |
0.82 oz |
Centennial [8.7%] - Boil 30 min |
Hops |
10 |
0.41 oz |
Citra [13.9%] - Boil 20 min |
Hops |
11 |
0.82 oz |
Cascade [6.8%] - Boil 15 min |
Hops |
12 |
0.41 oz |
Citra [13.9%] - Boil 10 min |
Hops |
13 |
0.41 oz |
Cascade [6.8%] - Boil 5 min |
Hops |
14 |
1.0 pkgs |
San Diego Super (White Labs #WLP001) |
Yeast |
15 |
Taste Notes
Awesome taste, clean, dry w/ a very pronounce citrusy finishThis Recipe Has Not Been Rated