
Vienna Lager 06/2021 
All Grain Recipe
Submitted By: CaseofBrew (Shared)Members can download and share recipes
Batch Size: 290.00 gal | Style: Vienna Lager ( 7A) |
Boil Size: 300.00 gal | Style Guide: BJCP 2015 |
Color: 10.0 SRM | Equipment: 1812 10 bbl |
Bitterness: 24.9 IBUs | Boil Time: 60 min |
Est OG: 1.048 (12.0° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, Two Stage |
ABV: 5.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
241 lbs 15.85 oz | Vienna Malt (3.5 SRM) | Grain | 1 |
141 lbs 2.85 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 2 |
64 lbs 8.36 oz | Munich Light (9.0 SRM) | Grain | 3 |
6 lbs | Black (Patent) Malt (500.0 SRM) | Grain | 4 |
3 lbs 13.55 oz | German Tradition [5.9%] - Boil 60 min | Hops | 5 |
14.20 oz | German Tradition [5.9%] - Boil 10 min | Hops | 6 |
2.2 pkgs | HP Lager (White Labs #WLP925) | Yeast | 7 |