Strawberry Wheat

All Grain Recipe

Submitted By: abezy (Shared)
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Brewer: Adam Bezy
Batch Size: 6.00 galStyle: American Wheat Beer ( 1D)
Boil Size: 9.29 galStyle Guide: BJCP 2015
Color: 5.5 SRMEquipment: Adam's 6 Gallon System
Bitterness: 23.6 IBUsBoil Time: 60 min
Est OG: 1.056 (13.8° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
11.49 gal Adam's Water Water 1
5 lbs Fruit - Strawberry (0.0 SRM) Adjunct 2
6 lbs 8.00 oz Brewers Malt 2-Row (Briess) (2.1 SRM) Grain 3
4 lbs 8.00 oz Wheat - White Malt (Briess) (2.8 SRM) Grain 4
12.00 oz Victory Malt (Briess) (28.0 SRM) Grain 5
1.00 oz Hallertauer [4.8%] - Boil 60 min Hops 6
1.00 oz Hallertauer [4.8%] - Boil 25 min Hops 7
1.00 Whirlfloc Tablet (Boil 15 min) Misc 8
1.00 tsp Yeast Nutrient (Boil 3 days) Misc 9
1.0 pkgs Sundew Ale (Omega #OYL-401) Yeast 10
3.00 oz Strawberry Extract (Bottling 0 days) Misc 11

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