MrCajuns Tochan IPA

All Grain Recipe

Submitted By: MRCajun (Shared)
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Brewer: MrCajun
Batch Size: 8.45 galStyle: Imperial IPA (14C)
Boil Size: 9.94 galStyle Guide: BJCP 2008
Color: 13.1 SRMEquipment: MrCajuns
Bitterness: 72.0 IBUsBoil Time: 70 min
Est OG: 1.079 (19.2° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Two Stage
ABV: 9.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.45 g Calcium Chloride (Mash 60 min) Misc 1
17 lbs 10.19 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 2
2 lbs 3.27 oz Caramel/Crystal Malt - 80L (80.0 SRM) Grain 3
1 lbs 1.64 oz Wheat Malt, Ger (2.0 SRM) Grain 4
2 lbs 3.27 oz Corn Sugar (Dextrose) (0.0 SRM) Sugar 5
2.12 oz Chinook [13.0%] - Boil 60 min Hops 6
0.71 oz Chinook [13.0%] - Boil 30 min Hops 7
0.71 oz Chinook [13.0%] - Boil 15 min Hops 8
0.42 tsp Irish Moss (Boil 10 min) Misc 9
1.41 oz Amarillo Gold [8.5%] - Boil 5 min Hops 10
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 11
2.12 oz Amarillo Gold [8.5%] - Dry Hop 5 days Hops 12

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