Ingredients
Amount |
Name |
Type |
# |
10 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
10 lbs 8.00 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
2 lbs |
Chocolate Malt (350.0 SRM) |
Grain |
3 |
2 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
4 |
1 lbs |
Munich Malt - 10L (10.0 SRM) |
Grain |
5 |
1 lbs |
Special B Malt (180.0 SRM) |
Grain |
6 |
1 lbs |
Victory Malt (25.0 SRM) |
Grain |
7 |
8.00 oz |
Roasted Barley (300.0 SRM) |
Grain |
8 |
5.00 oz |
East Kent Goldings (EKG) [4.4%] - Boil 60 min |
Hops |
9 |
0.00 oz |
Cinnamon Stick (Boil 5 min) |
Misc |
10 |
2.0 pkgs |
English Ale (White Labs #WLP002) |
Yeast |
11 |
0.00 items |
Vanilla Beans (Bottling 0 min) |
Misc |
12 |